We've are often told to eat yogurts for their undeniable health benefits, but have you ever looked at the nutrition facts on the label? While many yogurts are high in protein and other good ingredients, they are also often high in sugar. Considering the harmful effects of consuming too much sugar, it’s scary to think something as simple as a pot of yogurt may not be that much healthier than a pack of caramels, and with sugar addiction at an all time high, it's good to know there are low sugar options out there.
Cutting down on your sugar intake can have so many health benefits - I found it to be literally the best dietary change I had ever made. I wrote a blog here about all of the amazing health benefits.
Fortunately low-sugar yogurts do exist that are made of natural ingredients, and are as tasty as their not-so-healthy counterparts. It was a tough job, but someone had to do it, so I tasted the latest delicious pots of dairy and here are my best low sugar yoghurt options for 2020.
1. YQ (Yoplait)
The YQ low-sugar yogurt that follows the Yoplait “smarter, not sweeter” philosophy is made of ultra-filtered milk that’s big on protein but low in sugar. It’s also 99% lactose-free and rich in protein. Each 5.3oz serving of plain YQ yogurt totals just 1 gram of sugar, so that's only 0.6 grams of sugar per 100 grams of yogurt! The flavored varieties deliver 9 grams of sugar (or 6 grams of sugar/100 grams) which is about 40% less sugar than other fruity yogurts. The flavored YQs are available in eight yummy flavors, including blueberry, coconut, lime, peach, mango, and vanilla. The YQ yogurts do not contain any artificial preservatives, added color, or artificial flavors. It’s all-natural!
2. Two Good Yogurt (Danone)
Delicious Greek yogurt with only 2 grams of sugar per 5.3oz cup (1.3 grams of sugar/ 100 g)? Sounds too good to be true, right? Danone somehow made it happen, creating a tasty snack that has 80% less sugar the average yogurt. What’s more, the gluten-free Two Good Yogurt is an excellent source of protein and calcium and contains plenty of probiotics to maintain a healthy bacterial balance in the gut. It comes in five flavors (blueberry, peach, strawberry, mixed berry, and vanilla) and each cup has about 80 calories, so you won’t feel any guilt indulging in this little treat.
3. Skyr (Icelandic Provisions)
Icelandic Provisions create their traditional Icelandic dairy product using an original recipe to make the thick and tasty Scandinavian yogurt. Their skyr is packed with Calcium, taking nearly four cups of milk to produce just one cup of Icelandic yogurt. Icelandic Provisions plain skyr has only 3 grams of sugar, while the flavored varieties contain 9 grams of sugar. That means 2 grams of sugar for 100 grams of plain yogurt and 6 grams of sugar in 100 grams of flavored yogurt. If it’s flavored yogurt that you crave, you can choose between strawberry rhubarb, cherry black currant, mixed berry, chocolate coconut, or vanilla.
4. 4% No Added Sugar Yogurt (Siggi’s)
Siggi’s strained Icelandic-style yogurt is a thick and creamy treat that gets its sweetness from fruits alone. They use zero artificial flavors or ingredients. Each 4.4oz cup of skyr contains 4 or 5 grams of sugar (or 2.6-3.3 grams of sugar/100 grams of product) and a lot more protein. Siggi’s yogurts are all-natural, made of simple ingredients and come in different flavors, which include peach & mango, raspberry & apple, and banana & cinnamon. They contain no artificial sweeteners, colorings or preservatives. The delicious yogurts are also non-GMO verified.
5. Total Plain (Fage)
Fage’s rich and creamy yogurt made with only milk and live active cultures contain as little as 5 grams of sugar per 6oz serving (or 2.9 grams of sugar/100 grams of product). They use only 100% natural ingredients to create a nutritious snack that’s rich in protein and calcium but low in sugar. Fage have recently announced that their fruit varieties have 30% less sugar in them. We also feel like they managed to create the perfect low-sugar duo: Greek-style yogurt with fruit or honey. The split cups, just as the Total Plain products, are available in three milkfat varieties: 0%, 2%, and 5%.